Free shipping (Tamilnadu, Pondicherry, Telangana, Andhra, Karnataka, Kerala)
Free shipping (Tamilnadu, Pondicherry, Telangana, Andhra, Karnataka, Kerala)
Enjoy the goodness of heritage Mappillai Samba rice with this ready-to-use Puttu mix. High in iron and fiber, it’s a healthy and delicious way to start your day. Easy to prepare and perfect for South Indian food lovers!
Ingredients Required:
1 cup Mappillai Samba Puttu Mix
Water (as needed)
Grated coconut (optional, for layering or garnish)
Step-by-Step Instructions:
Prepare the Mix:
Take the Mappillai Samba Puttu Mix in a bowl.
Gradually sprinkle water and mix using your fingers until the mixture becomes crumbly and moist.
The right consistency is when it holds shape when pressed but crumbles when touched.
Fill the Puttu Maker:
Start with a thin layer of grated coconut at the bottom of the Puttu maker (optional).
Add the moistened Puttu mix on top, filling the maker.
Alternate with layers of coconut if desired.
Steam the Puttu:
Attach the Puttu maker to the pressure cooker or steamer.
Steam for 10-15 minutes until the Puttu is cooked.
The aroma of cooked Mappillai Samba rice will indicate it's ready.
Serve and Enjoy:
Carefully remove the Puttu from the maker and serve hot.
Pair it with kadala curry, banana, coconut milk, or even a drizzle of ghee for added flavor.
Tips for Best Results:
Avoid adding too much water; the mix should remain grainy, not doughy.
For softer Puttu, allow it to steam a bit longer.
Experiment with coconut layers or jaggery for a sweet twist.
Mappillai Samba Puttu Mix brings the goodness of traditional South Indian breakfast cuisine. Made from the highly nutritious and heritage-rich Mappillai samba rice, this mix is perfect for preparing soft, flavorful, and wholesome Healthy Puttu mix in minutes. Known for its high iron content, fiber, and energy-boosting properties, Mappillai Samba rice has long been celebrated for its health benefits and robust flavor.
Whether you’re looking for a healthy breakfast choice, a light snack, or a nutritious dinner option, Mappillai Samba Puttu Mix is the ideal choice. Pair it with kadala curry, coconut milk, or banana for an authentic South Indian breakfast experience. Enjoy a dish that’s not just delicious but also packed with nutrients for your wellness journey!
Rich in Nutrients: Made from heritage Mappillai Samba rice, known for its high iron, fiber, and calcium content.
Energy Booster: A natural source of sustained energy, traditionally used to improve stamina and strength.
Easy to Prepare: Quick and convenient mix for making soft, delicious Puttu at home.
Wholesome & Healthy: Perfect for a balanced meal, ideal for breakfast or light dinner.
Traditional Taste: Brings the authentic flavor of South Indian cuisine to your table.
Vegan-Friendly: Made with natural ingredients, suitable for vegetarian and vegan diets.
No Preservatives: Free from artificial additives or preservatives for a pure, natural taste.
Versatile Pairing: Tastes great with kadala curry, banana, coconut milk, or ghee.
| Special category | Diabetes, weight loss, Brown rices, Daily consumption, Raw rice |
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Mappillai Samba Puttu Mix – Nutritious & Traditional Delight
Enjoy the goodness of heritage Mappillai Samba rice with this ready-to-use Puttu mix. High in iron and fiber, it’s a healthy and delicious way to start your day. Easy to prepare and perfect for South Indian food lovers!
Ingredients Required:
1 cup Mappillai Samba Puttu Mix
Water (as needed)
Grated coconut (optional, for layering or garnish)
Step-by-Step Instructions:
Prepare the Mix:
Take the Mappillai Samba Puttu Mix in a bowl.
Gradually sprinkle water and mix using your fingers until the mixture becomes crumbly and moist.
The right consistency is when it holds shape when pressed but crumbles when touched.
Fill the Puttu Maker:
Start with a thin layer of grated coconut at the bottom of the Puttu maker (optional).
Add the moistened Puttu mix on top, filling the maker.
Alternate with layers of coconut if desired.
Steam the Puttu:
Attach the Puttu maker to the pressure cooker or steamer.
Steam for 10-15 minutes until the Puttu is cooked.
The aroma of cooked Mappillai Samba rice will indicate it's ready.
Serve and Enjoy:
Carefully remove the Puttu from the maker and serve hot.
Pair it with kadala curry, banana, coconut milk, or even a drizzle of ghee for added flavor.
Tips for Best Results:
Avoid adding too much water; the mix should remain grainy, not doughy.
For softer Puttu, allow it to steam a bit longer.
Experiment with coconut layers or jaggery for a sweet twist.
Table of Content
Mappillai Samba Puttu Mix brings the goodness of traditional South Indian breakfast cuisine. Made from the highly nutritious and heritage-rich Mappillai samba rice, this mix is perfect for preparing soft, flavorful, and wholesome Healthy Puttu mix in minutes. Known for its high iron content, fiber, and energy-boosting properties, Mappillai Samba rice has long been celebrated for its health benefits and robust flavor.
Whether you’re looking for a healthy breakfast choice, a light snack, or a nutritious dinner option, Mappillai Samba Puttu Mix is the ideal choice. Pair it with kadala curry, coconut milk, or banana for an authentic South Indian breakfast experience. Enjoy a dish that’s not just delicious but also packed with nutrients for your wellness journey!
Rich in Nutrients: Made from heritage Mappillai Samba rice, known for its high iron, fiber, and calcium content.
Energy Booster: A natural source of sustained energy, traditionally used to improve stamina and strength.
Easy to Prepare: Quick and convenient mix for making soft, delicious Puttu at home.
Wholesome & Healthy: Perfect for a balanced meal, ideal for breakfast or light dinner.
Traditional Taste: Brings the authentic flavor of South Indian cuisine to your table.
Vegan-Friendly: Made with natural ingredients, suitable for vegetarian and vegan diets.
No Preservatives: Free from artificial additives or preservatives for a pure, natural taste.
Versatile Pairing: Tastes great with kadala curry, banana, coconut milk, or ghee.
Mappillai Samba Puttu Mix is a ready-to-use mix made from the highly nutritious and traditional Mappillai Samba rice. It is designed to help you prepare soft, delicious, and healthy Puttu effortlessly at home.
Yes, Mappillai Samba Puttu Mix is naturally gluten-free, as it is made from rice. However, check the packaging for any cross-contamination warnings.
While the mix is primarily designed for Puttu, you can experiment with it to create other recipes like rice-based desserts, steamed cakes, or savory snacks.
Yes, Mappillai Samba Puttu Mix is vegan-friendly, as it contains no animal-derived ingredients.
Yes, you can use a regular steamer or idli maker as an alternative. Layer the mix in small bowls or plates and steam them.
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